Schackenborg Slotskro Gourmetuge

The inn is careful to uphold its history, and the personnel look forward to taking you on a gastronomic journey based on good, local ingredients.

Enjoy an unforgettable evening in royal surroundings when Schackenborg Slotskro, in collaboration with Destination Sønderjylland, opens its doors to an authentic gourmet experience in week 9, where the inn will be serving two courses:
Starter: Lightly smoked pollack with artichoke, hazelnut and herbs.
Main course: Beef tenderloin with potato, rutabaga, parsnip and sauce Bordelaise.